ISO 19085-16:2021

International Standard   Current Edition
· Approved on 08 October 2021 ·

Woodworking machines — Safety — Part 16: Table band saws and band re-saws

ISO 19085-16:2021 Files

English 32 Pages
Current Edition
65.59 BHD

ISO 19085-16:2021 Scope

This document gives the safety requirements and measures for table band saws and band resaws, with manual loading and/or unloading and suitable for continuous production use, hereinafter referred to as “machines”.

The machines are designed to cut solid wood and material with similar physical characteristics to wood.

It deals with all significant hazards, hazardous situations and events, listed in Annex A, relevant to the machines, when operated, adjusted and maintained as intended and under the conditions foreseen by the manufacturer; reasonably foreseeable misuse has been considered too. Also, transport, assembly, dismantling, disabling and scrapping phases have been taken into account.

It is also applicable to machines fitted with one or more of the following devices/additional working units, whose hazards have been dealt with:

a) device to tilt the table;

b) device to tilt the saw unit.

This document does not apply to:

1)    machines driven by combustion engines or power take offs (PTO);

2)    log band sawing machines;

NOTE Log band sawing machines are covered by EN 1807-2:2013.

3)    horizontal band saws and band resaws;

4)    machines designed for cross-cutting of firewood.

This document does not deal with hazards related to the combination of a single machine being used with any other machine (as part of a line).

This document is not applicable to machines intended for use in potentially explosive atmospheres or to machines manufactured prior to the date of its publication.

Best Sellers

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 150-2:2015
GSO 150-2:2013 
Bahraini Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 2055-1:2016
GSO 2055-1:2015 
Bahraini Technical Regulation
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
 
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements

Recently Published

ISO/IEC 27019:2024
 
International Standard
Information security, cybersecurity and privacy protection — Information security controls for the energy utility industry
ISO/TS 6204:2024
 
International Standard
Health Informatics — Categorial structures for representation of Ayurvedic medicinal water — Decocting process in Ayurveda
ISO 3379:2024
 
International Standard
Leather — Determination of distension and strength of surface (ball burst method)
ISO 19403-4:2024
 
International Standard
Paints and varnishes — Wettability — Part 4: Determination of the polar and dispersive fractions of the surface tension of liquids from an interfacial tension