BH GSO CAC/RCP 47:2017
CAC/RCP 47:2001
Bahraini Standard
Current Edition
·
Approved on
03 April 2017
Code of hygienic practice for the transport of food In bulk and semi – packed food
BH GSO CAC/RCP 47:2017 Files
No files for this standard are available in the store currently.
Obtaining this standard through the store is currently unavailable. You can acquire it directly from its source.
BH GSO CAC/RCP 47:2017 Scope
This code of practice covers the condition of the food transportation unit, loading,transport, in-transit storage and unloading of bulk, semi packed foods and fresh produce.
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates

BH GSO 150-2:2015
GSO 150-2:2013
Bahraini Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates


BH GSO 2055-1:2016
GSO 2055-1:2015
Bahraini Technical Regulation
HALAL FOOD - Part 1 : General Requirements


GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements

Recently Published from Food and Agriculture Sector
GSO 2810:2025
Gulf Technical Regulation
Declaration of Food Allergens on Prepackaged Food Labels

GSO 1991:2025
Gulf Technical Regulation
BANANAS

GSO 1754-1:2025
Gulf Technical Regulation
Edible Vegetables oils-Part 1

GSO 2094:2025
Gulf Technical Regulation
Emmental cheese
