BH GSO ISO 2447:2024

ISO 2447:1998
Bahraini Standard   Current Edition · Approved on 21 November 2024

Fruits and vegetable products – Determination of tin content.

BH GSO ISO 2447:2024 Files

BH GSO ISO 2447:2024 Scope

This Gulf Standard specifies a method for the determination of the tin content in fruit and vegetable products. The method is applicable to products which may contain, per kilogram, up to: -1,25 g of copper; - 0,6 g of lead; - 6 g of zinc; - 40 g of phosphorus.

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