BH GSO ISO 5545:2016

ISO 5545:2008
Bahraini Standard   Current Edition · Approved on 10 February 2016

Rennet caseins and caseinates -- Determination of ash (Reference method)

BH GSO ISO 5545:2016 Files

English 5 Pages
Current Edition Reference Language
BHD 20.91

BH GSO ISO 5545:2016 Scope

This International Standard specifies a reference method for the determination of the ash of caseins obtained by rennet precipitation and of caseinates, with the exception of ammonium caseinate. NOTE For the determination of ash (“fixed ash”) of acid caseins, of ammonium caseinates, of their mixtures with rennet casein and with caseinates, and of caseins of unknown type, see ISO 5544|IDF 89 [2].

Best Sellers From Food and Agriculture Sector

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 150-2:2015
GSO 150-2:2013 
Bahraini Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
GSO 9:2022
 
Gulf Technical Regulation
Labeling of prepackaged food stuffs
BH GSO 9:2023
GSO 9:2022 
Bahraini Technical Regulation
Labeling of prepackaged food stuffs

Recently Published from Food and Agriculture Sector

GSO CXS 320:2026
CXS 320:2022 
Gulf Technical Regulation
Quick Frozen Vegetables
GSO 2830:2026
 
Gulf Technical Regulation
Flavored concentrated drinks
GSO 2209:2026
 
Gulf Technical Regulation
Supplementary Sport Foods
GSO 2813:2026
 
Gulf Technical Regulation
Feed and feed additives used in animal feed Industry according to their safety of use