BH GSO 2055-1:2016

Bahraini Technical Regulation   Current Edition
Approved on  10 February 2016

HALAL FOOD - Part 1 : General Requirements

BH GSO 2055-1:2016 Files

Arabic 9 Pages
Current Edition Reference Language
10.5 BHD
English 5 Pages
Current Edition
7.5 BHD

BH GSO 2055-1:2016 Scope

This standard defines the general requirements for Halal food that shall be followed at any stage of Halal food chain including, receiving, preparation, packaging, labelling, handling, transportation, distributing, storage, displaying and Halal food service.

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