BH GSO 2055-1:2016
GSO 2055-1:2015
Bahraini Technical Regulation
Current Edition
·
Approved on
10 February 2016
HALAL FOOD - Part 1 : General Requirements
BH GSO 2055-1:2016 Files
Arabic
9 Pages
Current Edition
Reference Language
10.5 BHD
English
5 Pages
Current Edition
7.5 BHD
BH GSO 2055-1:2016 Scope
This standard defines the general requirements for Halal food that shall be followed at any stage of Halal food chain including, receiving, preparation, packaging, labelling, handling, transportation, distributing, storage, displaying and Halal food service.
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