BH GSO 1399:2022
GSO 1399:2021
Bahraini Technical Regulation
Current Edition
·
Approved on
28 April 2022
Prepared Meat Frozen Bread Crumb Enrobed Poultry Products
BH GSO 1399:2022 Files
Arabic
11 Pages
Current Edition
Reference Language
11.5 BHD
English
7 Pages
Current Edition
9.0 BHD
BH GSO 1399:2022 Scope
This Gulf standard is concerned with frozen uncooked or cooked breadcrumb enrobed poutry meat products, produced from domestic poultry such as chicken, turkey, duck, geese, guinea chicken, pigeons or quail.
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
BH GSO 150-2:2015
GSO 150-2:2013
Bahraini Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
BH GSO 2055-1:2016
GSO 2055-1:2015
Bahraini Technical Regulation
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
Recently Published from Food and Agriculture Sector
GSO CXS 327:2024
CXS 327:2022
Gulf Technical Regulation
Cumin
GSO 2197:2024
Gulf Technical Regulation
Coffee and Coffee Products - Roasted Coffee Beans
GSO 194-1:2024
Gulf Technical Regulation
Wheat Flour
GSO 1057:2024
Gulf Technical Regulation
Processed Tomato Concentrates