GSO 2055-1:2015
Gulf Technical Regulation
·
Edition 2
Current Edition
·
Approved on
05 November 2015
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015 Files
Arabic
9 Pages
Current Edition
Reference Language
BHD
10.5
English
5 Pages
Current Edition
BHD
7.5
GSO 2055-1:2015 Scope
This standard defines the general requirements for Halal food that shall be followed at any stage of Halal food chain including, receiving, preparation, packaging, labelling, handling, transportation, distributing, storage, displaying and Halal food service.
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