GSO 322:2016
Gulf Technical Regulation
·
Edition 2
Current Edition
·
Approved on
12 May 2016
Chilled chicken
GSO 322:2016 Files
Arabic
8 Pages
Current Edition
Reference Language
9.0 BHD
English
4 Pages
Current Edition
6.5 BHD
GSO 322:2016 Scope
This standard specification is related to broiler chicken either whole chicken or its pieces, whether with or without skin, which is kept under set chilling conditions and irradiated or non-irradiated.
Best Sellers From Food and Agriculture Sector
BH GSO 150-2:2015
GSO 150-2:2013
Bahraini Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates


GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates

BH GSO 2055-1:2016
GSO 2055-1:2015
Bahraini Technical Regulation
HALAL FOOD - Part 1 : General Requirements


GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements

Recently Published from Food and Agriculture Sector
GSO CXS 327:2024
CXS 327:2022
Gulf Technical Regulation
Cumin

GSO 2197:2024
Gulf Technical Regulation
Coffee and Coffee Products - Roasted Coffee Beans

GSO 194-1:2024
Gulf Technical Regulation
Wheat Flour

GSO 1057:2024
Gulf Technical Regulation
Processed Tomato Concentrates
