GSO CAC/RCP 66:2017
CAC/RCP 66:2009
								
									
									Gulf Standard
								
								
								
									 
									Current Edition
									
								
								
									·
									Approved on
									27 April 2017
								
							
							Code of hygienic Practice for powdered formula for infants and young children
GSO CAC/RCP 66:2017 Files
													Arabic
													
														41 Pages
													
												
												
													
														Current Edition
														
													
													
												
			                                
													Free
												
												
			                                
			                                
			                            
													English
													
														31 Pages
													
												
												
													
														Current Edition
														
													
													
														Reference Language
													
												
			                                
													Free
												
												
			                                
			                                
			                            GSO CAC/RCP 66:2017 Scope
									This standard covers the production, preparation and use of products available in powdered form, referred to as Powdered Formulae for the purpose of this document, and specifically manufactured to be used for infants and young children either as a breast milk substitute, to supplement infant formula or fortify human milk or in combination with other foods as part of the weaning diet for older infants and young children. Products included are infant formulae, follow-up formulae, formulae for special medical purposes intended for infants and which serve as the sole source of nutrition, human milk fortifiers and powdered formulae for special medical purposes for infants and young children intended to partially replace or supplement breast milk, infant formulae or follow-up formulae. This standard doesn't include  to ready liquid formulae  for direct human consumption.
									
								
							
						
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