GSO CXS 83:2025

CXS 83:2015
Gulf Standard   Current Edition · Approved on 22 April 2025

Principles for the use of sampling and testing in international food trade

GSO CXS 83:2025 Files

GSO CXS 83:2025 Scope

These principles are intended to assist governments in the establishment and use of sampling and testing procedures for determining, on a scientific basis, whether foods in international trade are in compliance with particular specifications. Compliance with these principles will also assist in avoiding potential disputes. The explanatory notes are intended: • to explain the principles and their use in sampling and testing procedures; and • to help governments and other interested parties to understand the principles and to establish and use sampling and testing procedures to assess whether foods in international trade comply with specifications.

Best Sellers From Food and Agriculture Sector

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 150-2:2015
GSO 150-2:2013 
Bahraini Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 2055-1:2016
GSO 2055-1:2015 
Bahraini Technical Regulation
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
 
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements

Recently Published from Food and Agriculture Sector

GSO OIE 1:2025
OIE 1:2023 
Gulf Standard
Terrestrial Animal Health Code- 1
GSO ISO 5501-2:2025
ISO 5501-2:2024 
Gulf Standard
Tobacco heating systems — Definitions and standard conditions for aerosol generation and collection — Part 2: Aerosol heated tobacco products (aHTPs)
GSO ISO 11816-2:2025
ISO 11816-2:2024 
Gulf Standard
Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorimetric method for cheese
GSO 2831:2025
 
Gulf Standard
Baklawa Sweets