ISO/IEC Guide 14:2018
International Standard
Current Edition
·
Approved on
28 March 2018
Products and related services — Information for consumers
ISO/IEC Guide 14:2018 Files
English
14 Pages
Current Edition
46.61 BHD
ISO/IEC Guide 14:2018 Scope
ISO/IEC Guide 14:2018 provides guidance on the provision of information concerning products and their related services intended for consumers. It outlines general principles and recommendations for content, methods, formats and designs enabling consumers to compare and choose consumer products and their related services prior to purchase.
Best Sellers
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
BH GSO 150-2:2015
GSO 150-2:2013
Bahraini Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
BH GSO 2055-1:2016
GSO 2055-1:2015
Bahraini Technical Regulation
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
Recently Published
ISO 16408:2025
International Standard
Dentistry — Oral care products — Oral rinses
ISO 16383-1:2025
International Standard
Geotechnical investigation and testing — Laboratory testing of rock — Part 1: Determination of water content
ISO 2361:2025
International Standard
Electrodeposited nickel coatings on magnetic and non-magnetic substrates — Measurement of coating thickness — Magnetic method
ISO/TS 6226:2025
International Standard
Health informatics — Reference architecture for syndromic surveillance systems for infectious diseases