ISO 11138-2:2017

International Standard   Current Edition · Approved on 03 March 2017

Sterilization of health care products — Biological indicators — Part 2: Biological indicators for ethylene oxide sterilization processes

ISO 11138-2:2017 Files

English 6 Pages
Current Edition
BHD 20.16

ISO 11138-2:2017 Scope

ISO 11138-2:2017 specifies requirements for test organisms, suspensions, inoculated carriers, biological indicators and test methods intended for use in assessing the performance of sterilizers and sterilization processes employing ethylene oxide gas as the sterilizing agent, either as pure ethylene oxide gas or mixtures of this gas with diluent gases, at sterilizing temperatures within the range of 29 °C to 65 °C.

NOTE 1 Requirements for validation and control of ethylene oxide sterilization processes are provided by ISO 11135 and ISO 14937.

NOTE 2 National or regional regulations can provide requirements for work place safety.

Best Sellers

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 150-2:2015
GSO 150-2:2013 
Bahraini Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
GSO 9:2022
 
Gulf Technical Regulation
Labeling of prepackaged food stuffs
BH GSO 9:2023
GSO 9:2022 
Bahraini Technical Regulation
Labeling of prepackaged food stuffs

Recently Published

ISO 24223:2026
 
International Standard
Milk and milk products — Guidance on sample preparation for physical and chemical testing
ISO 9033:2026
 
International Standard
Aluminium ores — Determination of the moisture content of bulk material
ISO 17516:2026
 
International Standard
Cosmetics — Microbiology — Microbiological limits
ISO/IEC TS 17021-16:2026
 
International Standard
Conformity assessment — Requirements for bodies providing audit and certification of management systems — Part 16: Competence requirements for auditing and certification of innovation management systems