ISO 21625:2020

International Standard   Current Edition · Approved on 09 July 2020

Vocabulary related to bamboo and bamboo products

ISO 21625:2020 Files

English 9 Pages
Current Edition
19.81 BHD

ISO 21625:2020 Scope

This document defines terms related to bamboo, intermediate bamboo and bamboo products.

This document is applicable to bamboo, intermediate bamboo and bamboo products in production and trade.

Best Sellers

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 150-2:2015
GSO 150-2:2013 
Bahraini Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 2055-1:2016
GSO 2055-1:2015 
Bahraini Technical Regulation
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
 
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements

Recently Published

ISO 21013-2:2025
 
International Standard
Cryogenic vessels — Pressure-relief accessories for cryogenic service — Part 2: Non-reclosable pressure-relief devices
ISO 19223-2:2025
 
International Standard
Lung ventilators and related equipment — Vocabulary and semantics — Part 2: High frequency and jet ventilation
ISO/IEC TR 23951:2025
 
International Standard
Information technology — Cloud computing — Best practices for using the cloud service level agreement (SLA) metric model
ISO/IEC 14496-32:2025
 
International Standard
Information technology — Coding of audio-visual objects — Part 32: File format reference software and conformance