ISO 8024:2023

International Standard   Current Edition · Approved on 13 October 2023

Concentrated black mulberry juice — Specifications

ISO 8024:2023 Files

English 4 Pages
Current Edition
BHD 20.05

ISO 8024:2023 Scope

This document specifies the characteristics, sampling, packaging and marking of concentrated mulberry juice.

This document is applicable to concentrated black mulberry juice that is physically processed and packaged for human consumption.

Best Sellers

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 150-2:2015
GSO 150-2:2013 
Bahraini Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
GSO 9:2022
 
Gulf Technical Regulation
Labeling of prepackaged food stuffs
BH GSO 9:2023
GSO 9:2022 
Bahraini Technical Regulation
Labeling of prepackaged food stuffs

Recently Published

ISO 17947-1:2026
 
International Standard
Fine ceramics (advanced ceramics, advanced technical ceramics) — Methods for chemical analysis of silicon nitride powders — Part 1: Wet chemical methods, X-ray fluorescence (XRF) using the fused cast-bead method, carrier-gas hot extraction (CGHE) and combustion methods
ISO/IEC 5181:2026
 
International Standard
Information security, cybersecurity and privacy protection — Data provenance
ISO 4240-3:2026
 
International Standard
Fine bubble technology — Environmental applications — Part 3: Test method for on-site evaluation of the performance of algae bloom removal facilities
ISO 17966:2026
 
International Standard
Assistive products for toileting, bathing and showering — Requirements and test methods