BH GSO 1861:2024
GSO 1861:2008
Bahraini Standard
Current Edition
·
Approved on
21 November 2024
Fish products determination of histamine (reference method)
BH GSO 1861:2024 Files
Arabic
6 Pages
Current Edition
Reference Language
BHD
7.5
English
4 Pages
Current Edition
BHD
6.5
BH GSO 1861:2024 Scope
This Gulf standard is concerned with the method for histamine determination in fish and their products.
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
BH GSO 150-2:2015
GSO 150-2:2013
Bahraini Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
BH GSO 2055-1:2016
GSO 2055-1:2015
Bahraini Technical Regulation
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
Recently Published from Food and Agriculture Sector
GSO 2106:2025
Gulf Technical Regulation
Infants Formula, Follow on Formula for Older Infants and Product for Young Children and Formulas for Special Medical Purposes
GSO 2787:2025
Gulf Technical Regulation
Ice Coffee
GSO 2725:2025
Gulf Technical Regulation
Marketing Requirements of Food directed to Children
GSO 2835:2025
Gulf Technical Regulation
Kleija