BH GSO ISO 8070:2024
ISO 8070:2007
Bahraini Standard
Current Edition
·
Approved on
21 November 2024
Milk and milk products - Determination of calcium, sodium, potassium and magnesium contents - Atomic absorption spectrometric method
BH GSO ISO 8070:2024 Files
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BH GSO ISO 8070:2024 Scope
This International Standard specifies a flame atomic absorption spectrometric method for the determination of calcium, sodium, potassium and magnesium contents in milk and milk products. The method is applicable for milk and whey, buttermilk, yogurt, cream, dried milk, butter, cheese, casein and caseinate.
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