BH GSO ISO 6636-1:2016
ISO 6636-1:1986
Bahraini Standard
Current Edition
·
Approved on
08 February 2016
Fruits, vegetables and derived products -- Determination of zinc content -- Part 1: Polarographic method
BH GSO ISO 6636-1:2016 Files
English
3 Pages
Current Edition
Reference Language
BHD
19.93
BH GSO ISO 6636-1:2016 Scope
This part of ISO 6636 specifies a polarographic method for the determination of the zinc content of fruits, vegetables and derived products.
NOTE — ISO 6636/2 specifies an atomic absorption spectrometric method, and ISO 6636/3 a dithizone spectrometric method.
Copper, tin, lead and cadmium do not interfere with the determination.
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