BH GSO 1016:2016
Bahraini Technical Regulation
Current Edition
Microbiological Criteria for Foodstuffs
Scope
This GSO technical regulation is concerned with microbiological limits for some foodstuffs intended for human consumption and for some food ingredients used in food industry.
Files
Arabic
40 Pages
Current Edition
Reference Language
21.5 BHD
English
27 Pages
Current Edition
18.5 BHD
Related Standards
Updates
Historical
BH GSO 1016:2013
TR
Microbiological Criteria for Foodstuffs
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