BH GSO 1328:2017
GSO 1328:2016
Bahraini Technical Regulation
Historical
·
Approved on
03 April 2017
Processed meat: Poultry sausage.
BH GSO 1328:2017 Files
Arabic
12 Pages
Historical
Reference Language
BHD
11.5
English
9 Pages
Historical
BHD
10.5
BH GSO 1328:2017 Scope
This standard is concerned with chilled or frozen (cooked and uncooked), smoked or unsmoked poultry meat sausages and does not include dried or canned sausages.
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