GSO 655:1996
Gulf Standard
·
Edition 1
Current Edition
·
Approved on
09 October 1996
METHODS OF MICROBIOLOGICAL EXAMINATION OF MEAT, FISH,SHELL-FISH AND THEIR PRODUCTS
GSO 655:1996 Files
Arabic
71 Pages
Current Edition
Reference Language
28.5 BHD
English
51 Pages
Current Edition
25.0 BHD
GSO 655:1996 Scope
This standard is concerned with methods of microbiological examination of meat, fish, shell-fish and their products intended for human consumption or feeding of animals.
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