GSO ISO 8129-2:1994
ISO 8129-2:1984
Gulf Standard
Current Edition
·
Approved on
01 May 2024
FRUITS, VEGETABLES AND DERIVED PRODUCTS - DETERMINATION OF ALCOHOL-INSOLUBLE SOLIDS CONTENT: METHOD FOR FRESH OR QUICK-FROZEN PEAS
GSO ISO 8129-2:1994 Files
Arabic
6 Pages
Current Edition
BHD
20.36
English
2 Pages
Current Edition
Reference Language
BHD
20.36
GSO ISO 8129-2:1994 Scope
This GSO standard specifies a method for the determination of the alcohol-insoluble solids content of fresh or quick-frozen peas
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
BH GSO 150-2:2015
GSO 150-2:2013
Bahraini Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
BH GSO 2055-1:2016
GSO 2055-1:2015
Bahraini Technical Regulation
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
Recently Published from Food and Agriculture Sector
GSO 2106:2025
Gulf Technical Regulation
Infants Formula, Follow on Formula for Older Infants and Product for Young Children and Formulas for Special Medical Purposes
GSO 2787:2025
Gulf Technical Regulation
Ice Coffee
GSO 2725:2025
Gulf Technical Regulation
Marketing Requirements of Food directed to Children
GSO 2332:2025
Gulf Technical Regulation
Cream Analogue