GSO ISO 6663:2016
ISO 6663:1995
Gulf Standard
Current Edition
·
Approved on
22 December 2016
Garlic -- Cold storage
GSO ISO 6663:2016 Files
English
2 Pages
Current Edition
Reference Language
BHD
21.27
GSO ISO 6663:2016 Scope
This International Standard gives guidance on conditions for cold storage for the successful keeping of garlic (Allium sativum Linnaeus) intended for consumption in the fresh state.
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