GSO 1919:2021

Gulf Technical Regulation · Edition 2   Current Edition · Approved on 01 July 2021

Standard for canned chestnuts and canned chestnut puree

GSO 1919:2021 Files

Arabic 11 Pages
Current Edition Reference Language
11.5 BHD
English 7 Pages
Current Edition
9.0 BHD

GSO 1919:2021 Scope

This standard applies to canned products prepared from chestnut fruits, as defined in Section 3.1, intended for direct human consumption. The fruits are shelled, styled and canned alone or with packing media.

Best Sellers From Food and Agriculture Sector

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 150-2:2015
GSO 150-2:2013 
Bahraini Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 2055-1:2016
GSO 2055-1:2015 
Bahraini Technical Regulation
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
 
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements

Recently Published from Food and Agriculture Sector

GSO CXS 327:2024
CXS 327:2022 
Gulf Technical Regulation
Cumin
GSO 2197:2024
 
Gulf Technical Regulation
Coffee and Coffee Products - Roasted Coffee Beans
GSO 194-1:2024
 
Gulf Technical Regulation
Wheat Flour
GSO 1057:2024
 
Gulf Technical Regulation
Processed Tomato Concentrates