GSO 1925:2021
Gulf Technical Regulation
·
Edition 2
Current Edition
·
Approved on
01 July 2021
Whole Maize (Corn) flour
GSO 1925:2021 Files
Arabic
5 Pages
Current Edition
Reference Language
7.5 BHD
English
4 Pages
Current Edition
6.5 BHD
GSO 1925:2021 Scope
This Standard applies to whole maize (corn) meal for direct human consumption Prepared from kernels of common maize, Zea mays L., as described in Section 3.
- This Standard does not apply to degermed maize (corn) meal, enriched maize (corn) meal, maize(corn) flours, maize (corn) grits, quick grits, hominy grits, self-rising maize (corn)meals ,bolted maize(corn)meals, maize (corn) flakes and other maize (corn) based ready-to-eat cereals, maize(corn)flaking grits ,and alkaline treated maize (corn) products.
- This Standard does not apply to maize meals for use as a brewing adjunct, to maize meals used for manufacturing of starch and any industrial use, not to maize meal for use as an animal feed.
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
BH GSO 150-2:2015
GSO 150-2:2013
Bahraini Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
BH GSO 2055-1:2016
GSO 2055-1:2015
Bahraini Technical Regulation
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
Recently Published from Food and Agriculture Sector
GSO OIE 1:2025
OIE 1:2023
Gulf Standard
Terrestrial Animal Health Code- 1
GSO ISO 5501-2:2025
ISO 5501-2:2024
Gulf Standard
Tobacco heating systems — Definitions and standard conditions for aerosol generation and collection — Part 2: Aerosol heated tobacco products (aHTPs)
GSO ISO 11816-2:2025
ISO 11816-2:2024
Gulf Standard
Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorimetric method for cheese
GSO 2831:2025
Gulf Standard
Baklawa Sweets