GSO ISO 24090:2023
ISO 24090:2021
Gulf Standard
Current Edition
·
Approved on
03 May 2023
Dried barberry — Specification and test methods
GSO ISO 24090:2023 Files
English
5 Pages
Current Edition
Reference Language
BHD
20.05
GSO ISO 24090:2023 Scope
This document specifies requirements and test methods for the dried barberry fruit of the Berberis vulgaris L. tree.
It is applicable to dried red barberries only.
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