GSO ISO 8586:2024

ISO 8586:2012
Gulf Standard   Current Edition · Approved on 25 April 2024

Sensory analysis — General guidelines for the selection, training and monitoring of selected assessors and expert sensory assessors

GSO ISO 8586:2024 Files

English 28 Pages
Current Edition Reference Language
BHD 30.14

GSO ISO 8586:2024 Scope

ISO 8586:2012 specifies criteria for the selection and procedures for the training and monitoring of selected assessors and expert sensory assessors. It supplements the information given in ISO 6658.

Best Sellers From Food and Agriculture Sector

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 150-2:2015
GSO 150-2:2013 
Bahraini Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 9:2023
GSO 9:2022 
Bahraini Technical Regulation
Labeling of prepackaged food stuffs
GSO 9:2022
 
Gulf Technical Regulation
Labeling of prepackaged food stuffs

Recently Published from Food and Agriculture Sector

GSO 2849:2026
 
Gulf Standard
Compound Feed for Livestock
GSO 2850:2026
 
Gulf Standard
Complete chicken feed
GSO ISO 13720:2026
ISO 13720:2010 
Gulf Standard
Meat and meat products — Enumeration of presumptive Pseudomonas spp.
GSO ISO 22002-6:2026
ISO 22002-6:2025 
Gulf Standard
Prerequisite programmes on food safety — Part 6: Feed and animal food production