GSO ISO 30024:2025

ISO 30024:2024
Gulf Standard   Current Edition · Approved on 14 October 2025

Animal feeding stuffs — Determination of phytase activity

GSO ISO 30024:2025 Files

English 22 Pages
Current Edition Reference Language
62.34 BHD

GSO ISO 30024:2025 Scope

This document specifies the determination of phytase activity in feeding stuff samples, including feed raw materials from plant origin, compound feeds (complete, complementary, mineral feeds), premixtures and feed additives.

The method is applicable to, and is collaboratively validated for, the determination of phytase activity in complete feed, complementary feed including mineral feed, premixtures and feed additives.

The method does not distinguish between phytase added as a feed additive and endogenous phytase already present in the feed materials. Therefore, the method is also applicable for feed materials from plant origin.

The method does not apply to evaluating or comparing the in vivo efficacy of the phytase product. It is not a predictive method of the in vivo efficacy of phytases present on the market as they can develop different in vivo efficacy per unit of activity.

Best Sellers From Food and Agriculture Sector

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 150-2:2015
GSO 150-2:2013 
Bahraini Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 2055-1:2016
GSO 2055-1:2015 
Bahraini Technical Regulation
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
 
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements

Recently Published from Food and Agriculture Sector

GSO OIE 1:2025
OIE 1:2023 
Gulf Standard
Terrestrial Animal Health Code- 1
GSO ISO/TS 22491:2025
ISO/TS 22491:2019 
Gulf Standard
Water pipe tobacco — Determination of carbon monoxide in the vapour phase of water pipe tobacco smoke — NDIR method
GSO 2806:2025
 
Gulf Standard
Advisory Lists of Nutrient Compounds for Use in Foods for Special Dietary Uses Intended for Infants and Young Children
GSO ISO 7541:2025
ISO 7541:2020 
Gulf Standard
Spices and condiments — Spectrophotometric determination of the extractable colour in paprika