GSO 2612:2025
Gulf Standard
·
Edition 3
Current Edition
·
Approved on
14 October 2025
Salt Limits Guidelines in Food Products
GSO 2612:2025 Files
Arabic
9 Pages
Current Edition
Reference Language
BHD
10.5
GSO 2612:2025 Scope
This standard outlines the maximum guideline limits for salt content in food products. It applies to all food products in accordance with clause 4/6.
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