ISO 8196-3:2022

International Standard   Current Edition · Approved on 11 May 2022

Milk — Definition and evaluation of the overall accuracy of alternative methods of milk analysis — Part 3: Protocol for the evaluation and validation of alternative quantitative methods of milk analysis

ISO 8196-3:2022 Files

English 36 Pages
Current Edition
81.5 BHD

ISO 8196-3:2022 Scope

This document specifies a protocol for the evaluation and validation of alternative quantitative methods of milk analysis. This document is also applicable for the validation of new alternative methods where, due to a limited number of operational instruments, the execution of an interlaboratory study and ISO 8196-1 | IDF 128-1 is not feasible.

The protocol is applicable to milk parameters such as, for example, fat, protein, lactose, urea and somatic cells in milk. It can also be extended to other parameters.

This document also establishes the general principles of a procedure for granting international approvals for the performance of the alternative methods. These principles are based on the validation protocol defined in this document.

Best Sellers

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 150-2:2015
GSO 150-2:2013 
Bahraini Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 2055-1:2016
GSO 2055-1:2015 
Bahraini Technical Regulation
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
 
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements

Recently Published

ISO 11980:2025
 
International Standard
Ophthalmic optics — Contact lenses and contact lens care products — Requirements and guidance for clinical investigations
ISO 7405:2025
 
International Standard
Dentistry — Evaluation of biocompatibility of medical devices used in dentistry
ISO 19674:2025
 
International Standard
Fine ceramics (advanced ceramics, advanced technical ceramics) — Methods of test for ceramic coatings — Determination of internal stress in ceramic coatings by application of the Stoney formula
ISO 4823:2025
 
International Standard
Dentistry — Elastomeric impression and bite registration materials