ISO/TR 16340:2023

International Standard   Current Edition
· Approved on 07 July 2023 ·

Application of blockchain-based traceability platform for cold chain food

Processes in the food industry
Including food hygiene and food safety
IT applications in other fields
Including e-learning

ISO/TR 16340:2023 Files

null Pages
Current Edition

ISO/TR 16340:2023 Scope

This document addresses a blockchain-based traceability platform for cold chain food which realizes continuous and effective tracking of the cold chain food. The following aspects are included:

    it explores issues and considerations for cold chain food traceability, especially during the epidemic outbreak;

    it describes scenarios and stakeholders for effective tracking of the cold chain food using the platform;

    it describes data elements and processes for the platform;

    it presents the platform capabilities such as data tamper resistance, sustainability;

    it gives relevant use cases based on the platform.

Best Sellers

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 150-2:2015
GSO 150-2:2013 
Bahraini Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 2055-1:2016
GSO 2055-1:2015 
Bahraini Technical Regulation
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
 
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements

Recently Published

ISO/PAS 8329:2024
 
International Standard
Extended master connection file (χMCF) — Description of mechanical connections and joints in structural systems
IWA 45:2024
 
International Standard
Sustainable critical mineral supply chains
ISO/TS 5462:2024
 
International Standard
Rubber latex coated fabric gloves — Specification
ISO 19085-9:2024
 
International Standard
Woodworking machines — Safety — Part 9: Circular saw benches (with and without sliding table)