ISO 17646:2025
International Standard
Current Edition
·
Approved on
08 May 2025
Rapid detection of moisture content in fresh meat — Low-field nuclear magnetic resonance (LF-NMR) method
ISO 17646:2025 Files
English
20 Pages
Current Edition
BHD
65.82
ISO 17646:2025 Scope
This document specifies requirements for rapid determination of moisture of fresh meat based on low-field nuclear magnetic resonance (LF-NMR) technology.
This document is applicable to the rapid detection of moisture in fresh meat.
Best Sellers
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
BH GSO 150-2:2015
GSO 150-2:2013
Bahraini Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
BH GSO 2055-1:2016
GSO 2055-1:2015
Bahraini Technical Regulation
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
Recently Published
ISO 23499:2026
International Standard
Coal — Determination of bulk density of coal as it is handled in industrial practices
ISO 21809-4:2026
International Standard
Oil and gas industries including lower carbon energy — External coatings for buried or submerged pipelines used in pipeline transportation systems — Part 4: Polyethylene coatings (2-layer PE)
ISO 21370:2026
International Standard
Traditional Chinese medicine — Dendrobium officinale stem
ISO 24975:2026
International Standard
Furniture — Beds and mattresses — Methods of measurement and recommended tolerances