BH GSO 836:2017

Bahraini Technical Regulation   Current Edition
Approved on  21 June 2017

Frozen fishery products coated with bread crumb

Fish and fishery products
Including aquatic molluscs and other marine products

BH GSO 836:2017 Files

Arabic 7 Pages
Current Edition Reference Language
9.0 BHD
English 6 Pages
Current Edition
7.5 BHD

BH GSO 836:2017 Scope

This standard is concerned with fish fingers, cuts and slices of fish covered with a layer of dough/batter or breading, partially fried or raw and frozen. (It does not include any shellfish products coated with dough/batter and/or breadcrumb).

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