GSO 2362:2021
Gulf Technical Regulation
Current Edition
Edition : 2
Approved on
01 July 2021
Technical requirements for the production of bread
GSO 2362:2021 Files
Arabic
10 Pages
Current Edition
Reference Language
10.5 BHD
GSO 2362:2021 Scope
Scope is not provided for this standard
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates

BH GSO 150-2:2015
GSO 150-2:2013
Bahraini Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates


BH GSO 150-1:2015
GSO 150-1:2013
Bahraini Technical Regulation
Expiration dates for food products -Part 1 : Mandatory expiration dates


GSO 150-1:2013
Gulf Technical Regulation
Expiration dates for food products -Part 1 : Mandatory expiration dates

Recently Published from Food and Agriculture Sector
GSO 1019:2022
Gulf Technical Regulation
Edible olive oil and olive pomace oil

GSO 833:2022
Gulf Technical Regulation
Mozzarella Cheese

GSO 1871:2022
Gulf Technical Regulation
Instant noodles

GSO CODEX STAN 214:2022
CODEX STAN 214:2011
Gulf Technical Regulation
Standard for Pummelos
