ISO 20980:2020

International Standard   Current Edition
Approved on  17 August 2020

Artichokes — Specification and test methods

Vegetables and derived products
Including tomato concentrates, ketchup, etc.

ISO 20980:2020 Files

null Pages
Current Edition

ISO 20980:2020 Scope

This document specifies requirements and test methods for fresh artichokes, including their hearts and bottoms, of the following groups:

cynara cardunculus Scolymus Group;

cynara cardunculus Cardoon Group, syn. C. cardunculus var. altilis DC.

It does not apply to processed artichokes.

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